This restaurant is a small oasis for all the senses. A place to relax and enjoy and taste excellent homemade food, to calm down and breathe and smell and view the lovely setting and decoration and interior, especially the “murvu” – a big tree that spends shade, peace and a soft meditative sound that catches your ears. It is a calm restaurant with relaxed guests and warm and also funny entertaining owners. So: Come and see, smell, taste, hear – and mostly feel the place with all your senses. We have found our restaurant and come back soon. Gretings to Roby and crew. All the best from Hamburg and Trondheim, Tanja and Henning

Service- the best. Robert who served us was a great guy- serviceminded by heart. We asked for a recomended taxi to the restaurant, instead he volontarly drove all the way to Port of Vis and picked us up. We ate three dishes with wine. Mixed platter with cheese, diffrenet tapenades, homemade olivoils, ham and newly baked bread- Just great! Pot Pekka as main course (slow cooked octupus over the fire) and homemade icecream (from heaven) for desert. Overall an Amazing night, with a romantic table on a terass in the 500 year old buildning. Don’t miss this hidden star in the middle of nowhere on the Island of Vis.

Although the managment has changed,it’s still a great place to visit.Even better vibe then before, the staff is great,friendly and fun(waiters,cook,everybody). They have improved the overall athmosphere of the place. Must try dishes: tuna pasticada & stake (one of the best cooked stakes I ever had). Definetely gonna come back again. Also worth mentioning that its a dog friendly place.

This restaurant is not easy to find. But if I can give you an advice, Go there !!
Staff is adorable and attentive.
The meal was DELICIOUS. My boyfriend has is own restaurant and for him his Plate was very good (tasty, well seasoned, and
Perfectly cooked).
Price is correct for fresh products.
Thank you for this pleasant moment !!